Description
This zesty and warming drink combines the powerful benefits of fresh ginger and apple cider vinegar with bright lemon and a touch of sweetness. It’s a refreshing way to kickstart your day or enjoy a mid-afternoon pick-me-up.
Ingredients
- 1-inch piece fresh ginger root, peeled and grated or thinly sliced
- 1–2 tablespoons raw apple cider vinegar (with ‘the Mother’)
- 1–2 teaspoons honey or maple syrup (adjust to taste)
- 1 tablespoon fresh lemon juice (from about half a lemon)
- 8–10 ounces filtered water
- Optional: Pinch of cayenne pepper
Instructions
- Prepare the Ginger: Peel the ginger root. Finely grate it using a microplane or thinly slice it. Place the prepared ginger in your serving glass.
- Combine Ingredients: Add raw apple cider vinegar, honey or maple syrup, and fresh lemon juice to the glass with the ginger. Stir well until the sweetener dissolves.
- Add Water: Pour in 8-10 ounces of filtered water. Use cold water for a refreshing drink or warm water for a soothing beverage.
- Stir and Serve: Stir everything one last time. You can strain out the ginger pieces if desired, or leave them in. Serve immediately and enjoy!
- Prep Time: 5 mins
- Cook Time: 0 mins