Description
A vibrant and refreshing drink, this matcha green tea lemonade balances sweet, tart, and earthy notes perfectly. It’s an easy-to-make, invigorating beverage perfect for any time of day.
Ingredients
- 1 tsp matcha powder (culinary or ceremonial grade)
- 2 oz (1/4 cup) hot water (around 175°F/80°C)
- 1/4 cup (2 oz) fresh lemon juice (from 1–2 lemons)
- 1–2 tbsp simple syrup (or preferred sweetener, to taste)
- Ice
- Optional: Lemon slice or fresh mint for garnish
Instructions
- Prepare the Matcha Base: In a small bowl, combine matcha powder and hot water. Whisk vigorously with a bamboo whisk or frother until smooth and foamy. Set aside.
- Combine Lemon Juice and Sweetener: In a tall glass, mix fresh lemon juice with simple syrup. Stir until thoroughly combined.
- Assemble the Lemonade: Fill the glass generously with ice. Pour the lemon juice mixture over the ice.
- Add Matcha: Slowly pour the prepared matcha base into the glass over the lemon mixture.
- Serve Immediately: Stir gently if desired, garnish, and enjoy your refreshing matcha green tea lemonade!
- Prep Time: 5 mins
- Cook Time: 0 mins